Spiralize zucchini with the thick noodle setting with the spiral slicer or use a vegetable peeler to make fettuccine type noodles. To make the sauce add mangos, tahini, water, and lemon juice to blender and blend until smooth. Top the zucchini noodles with sauce and garnish with chopped mint leaves and sesame seeds.

For more great spiral slicer recipes please see the Spiral Slicer Recipe Booklet.